Sebastian is a Certified Master Brewer and Industrial Engineer with over 15 years of experience in the process and beverage industry. Throughout his career, he has worked in both technical leadership roles and in quality management and sales, giving him firsthand knowledge of the requirements of modern production facilities.

His particular strength lies in understanding technical processes holistically – from plant planning and production through quality assurance to economic optimization. This broad understanding helps him today support customers from various industries in selecting and implementing efficient, hygienic, and reliable process solutions.

His professional roots are in the brewing and beverage industry, where the highest standards for process safety, hygiene, and product quality apply. He brings this experience to his consulting work across different industries today.

• Technical Sales & Process Consulting
• Hygienic Process Engineering and Plant Solutions
• Process Optimization and Efficiency Improvement
• Production Processes in the Food and Beverage Industry
• Quality Management and Process Safety
• Interface Between Engineering, Production, and Management

Understanding and Improving Processes
For Sebastian, technical systems are more than just machines – they are complex systems that must work together perfectly to ensure quality, efficiency, and safety.

Developing Practical Solutions
He is particularly motivated by working together with customers to find solutions that work in real-world production environments.

Quality and Reliability
For Sebastian, consistent quality and stable processes are the foundation of successful production – regardless of industry or product.